2.0/5 rating 1 vote

Garlic Cilantro Pulled Pork

Ingredients:

  • 5-7 lb pork butt or shoulder
  • Salt and pepper
  • Garlic powder
  • Garlic Cilantro Balsamic Vinegar

Directions

Massage pork with salt, pepper and garlic powder. Cook in crock pot on high for 5-6 hours. Pull meat apart with 2 forks. Serve on bun and drizzle with the Garlic Cilantro Balsamic Vinegar.

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