Frequently Asked Questions - Olive Oil
FAQs -
Olive Oil
Olive oil will last up to two years on your shelf if kept tightly capped in a cool cupboard and away from direct light. If olive oil is refrigerated, it thickens and becomes cloudy. This does not harm the oil, which will become clear when brought back to room temperature.
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http://www.ziolive.com/CBD-Brochure.pdf