Italian Herb Crackers
Ingredients:
- 1 cup Pizza Crust Mix
- 1 teaspoon baking powder
- 3 tablespoons water
- 3 tablespoons Italian Herb olive oil
- salt, optional
Directions
Preheat oven to 375 degrees.
Put pizza crust mix and baking powder in a bowl. Stir to evenly combine.
Add water and oil. Stir until soft dough begins to form. If too dry, add an extra teaspoon of water.
Shape into a ball. Roll out dough on lightly floured surface until very thin, about 1/16 of an inch (and no more than 1/8 of an inch thick).
Use a knife to cut into squares or shapes. Place on baking sheet.
Sprinkle with salt if desired.
Bake for 12 to 15 minutes.